Tasty food world
Ugadi is a festival celebrated all across the Deccan regions of India with much fun and fervour. The word Ugadi has originated from the Sanskrit words – ‘yuga’ means era and ‘aadi’ means beginning. So it marks the beginning of the new era. This auspicious …
Karnataka special Obbattu recipe for Ugadi festival !Obbattu/Holige/Boli/Puran Poli is an authentic delicacy from Karnataka made during the festivals. It is a sweet Indian flatbread made with a mixture of Chana dal / Toor dal and jaggery stuffed in maida dough and rolled. Obbatu is mostly served hot with Kaai rasa …
